You can book tables for up to four diners online, call us if you would like to book a larger table on 01453 835483.
We are open Wednesday - Saturday
The Front Room - 6:30pm - 9pm
The Full tasting Menu Experience 7pm
Friday Four Course Tasting Menu 12pm
Saturday Champagne Brunch 11:30am
*please make sure you select the time as you are booking
Debit/credit card details are always required to confirm a booking.
Please read our Cancellation Policy before booking.
TAXIS
If you would like to book a taxi to get home after your evening Tasting Menu, we would recommend booking for 10-10.15pm. Please book in advance as we are rarely able to book any taxis on the night (one of the few pitfalls of rural living). For our list of taxi numbers click here.
FOOD ALLERGIES & DIETARY PREFERENCES
In advance of your evening with us, we will get in touch to discuss anything we need to know about food allergies, intolerances, and preferences. We can adjust the menu to make sure that you don’t have to worry; we want to be certain all the surprises on the evening are good ones.
Our menu changes constantly so we cannot tell you what you will be eating (it is a surprise), but to give you an idea of the style of food you’ll experience please have a look at some recent menus.
EVENTS AND PRIVATE PARTIES
We have two dining spaces which can be used individually or together for small, intimate private dining events. Let Matthew use his thirty plus years of experience as a chef to create the perfect menu for your gathering.
Bar Room
Seats 8
This is a light and airy room with a high ceiling, the bar is on one side and it overlooks Market Street. We can set up a cosy table of ten with space round the bar to mingle.
Kitchen Room
Seats 8
This is a small cosy space at the back of the building with a view of the chefs working on the pass, there is room for a table of eight.