We offer hospitably to all our guests and to our team

A Career in hospitality can be a tricky one and we believe that it needn’t be.

Four day weeks and set days off every week, plus a well earnt break in January and the summer are all essentials in our eyes.

We are currently recruiting for…

Part time front of house team member

Are you a hospitality professional or newbie, with plenty of personality?

Do you want to be part of an award-winning restaurant?

We work hard four days a week, leaving three days to do whatever takes your fancy.

Wilder restaurant is a three-rosette fine dining restaurant, only serving a surprise tasting menu Wednesday - Saturday evening on Market Street in Nailsworth.

We are a small team, working hard to do something really special, we don’t want to be like everyone else and integrity is everything to us. You will be treated as an individual, respected, and given opportunities to learn and grow in a supportive hardworking environment.

Wage will be competitive, reflecting experience and skills; tips are divided equally, plus holiday pay on top.

Please pop your CV to hello@dinewilder.co.uk - we look forward to finding out more about you.